Parisa aghagedi; Ahmad Etemadi
Volume 6, Issue 21 , May 2017, , Pages 5-16
Abstract
Introduction: The present study aimed to the effectiveness of stress management and relaxation training on change attitude on nutrition in adolescents with eating disorder. Methods: Twenty subjects of high school girls were selected using random sampling method and assigned ...
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Introduction: The present study aimed to the effectiveness of stress management and relaxation training on change attitude on nutrition in adolescents with eating disorder. Methods: Twenty subjects of high school girls were selected using random sampling method and assigned into experimental and control groups. With a pre-test and post –test control group design, the subjects in the intervention group underwent 9 sessions of stress management and relaxation training, but the control group did not. Both groups were evaluated suing Eat-26, and data were analyzed by analysis of covariance. Results: Findings showed that there was no statistically significant deference between the two groups in pretest phase, but stress management and relaxation training, significantly decreased attitude of eating disorders in adolescent in the experimental group. Conclusions: The stress management and relaxation training has a positive effect on change attitude of eating disorders in adolescent
